Creamy Peanut Butter Oatmeal
Start your day with this 5-minute power-packed peanut butter oatmeal! Creamy, nutritious, and loaded with flavor for the perfect breakfast boost.
Ingredients
- - 1 cup rolled oats
- - 2 cups milk or water for a lighter version
- - 2 tablespoons peanut butter creamy or crunchy
- - 1 tablespoon honey or maple syrup
- - 1/2 teaspoon cinnamon optional
- - 1/2 teaspoon vanilla extract
- - 1/4 teaspoon salt
- - 1 banana sliced, for topping
- - 1 tablespoon chopped nuts or chocolate chips optional
Instructions
- Cook the Oats:
- - In a small pot, bring milk (or water) to a gentle boil over medium heat.
- - Stir in the oats and reduce heat to low.
- - Cook for 5-7 minutes, stirring occasionally, until thickened.
- Add Flavor:
- - Stir in peanut butter, honey (or maple syrup), cinnamon, vanilla extract, and salt.
- - Mix well until smooth and creamy.
- Serve:
- - Divide oatmeal into bowls and top with sliced banana, chopped nuts, or chocolate chips if desired.
- - Serve warm and enjoy!